Design Project: Mediterranean Light Project

Interior design project for a multifunctional restaurant space in Limassol with a total area of approximately 670 m². The project combines two levels: the main space with a reception area, lounge area, and terrace, as well as a second level with an additional guest area and a large open terrace. The total seating capacity of the project is approximately 125 guests.

The planning concept is based on a smooth transition between indoor and outdoor areas, allowing the space to function in different scenarios: from daytime meetings and relaxed leisure to full restaurant service. Special attention is paid to the terraces, greenery, and the organization of seating areas with varying degrees of privacy.

The interior is built around a contemporary Mediterranean aesthetic: a warm neutral palette, natural textures, abundant greenery, soft lighting, and fluid furniture forms. The key elements — the bar area, a large living tree, and landscaped open spaces — connect the interior with the architecture and climate of Cyprus.

• Area: 670 m²
• Scope of work: design project